| Name | Locations | Courses | Status | |||
|---|---|---|---|---|---|---|
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Dynamic Training | 1 | 4 Courses | Active | See more |
Dynamic Training
1 Location
4 Courses
Active
|
Certificate III in Patisserie SIT31016
1 courses
Certificate III in Patisserie provides fundamental knowledge and necessary skills in the expert preparation of pâtisserie items served in establishments such as restaurants, cafés, tearooms, etc.