Providers Certificate III in Meat Processing (Livestock Handling)  AMP31116

Certificate III in Meat Processing (Livestock Handling)  AMP31116

1 courses

Certificate III in Meat Processing (Livestock Handling) covers the work activities undertaken by team leaders working the yards or lairage, such as those responsible for the welfare, yarding and movement of stock in an abattoir.

Name Locations Courses Status
FGM Consultants Pty Ltd 2 18 Courses Active See more FGM Consultants Pty Ltd
2 Locations 18 Courses Active